Cheese
Balkan Creamery’s white cheese in brine is made following a centuries-old traditional Bulgarian recipe. We use only the purest locally-sourced milk and the tasty authentic Bulgarian cheese cultures. The secret behind the delicious distinct flavor lies in the classic cheese-making techniques, performed by the latest technology. Our white cheese comes in three varieties depending on the type of milk used – sheep, cow or goat.
• as a side dish • as a tasty add-on to your salad • fancy condiment to any sandwich • with crackers • on its own
